SHRIMP AND AVOCADO SALAD
Ingredients: 300g cooked frozen shrimp 1 cup grape tomatoes, sliced in halves 2 medium bell peppers, coarsely chopped 2 medium avocados, cubed 1/2 long English cucumber, cubed 1/2 cup cilantro,...
BALELA SALAD
Serves: 6-8 INGREDIENTS 3 cups cooked chickpeas  ( 2 cans, drained and rinsed) 1 red bell pepper-diced 1 yellow bell pepper-diced 1 cup chopped vine ripened tomatoes 1 cup chopped cucumber...