Today, we’re sharing a delicious and easy Keto Chocolate Mousse recipe – the perfect low-carb dessert that helps with slimming, weight management, and healthy eating.
Whether you’re following a keto diet in Malta, want to reduce sugar intake, or need weight loss recipes that actually taste amazing, this mousse fits perfectly into your lifestyle. High in healthy fats, low in carbs, and nutritionally balanced, it supports your goals while satisfying chocolate cravings.
Ingredients (4 servings)
- 1 cup heavy whipping cream (cold)
- 3 tablespoons unsweetened cocoa powder
- 2–3 tablespoons erythritol or monk fruit sweetener
- 1 teaspoon vanilla extract
- 20 g dark chocolate (85–90%), melted and cooled
- Pinch of salt
Method
- Whip the cold heavy cream until it starts to thicken.
- Add cocoa powder, sweetener, vanilla, and salt.
- Pour in the melted dark chocolate and continue whipping until smooth and fluffy.
- Spoon into small bowls or glasses.
- Chill for 30 minutes before serving.
Nutrition (per serving, approx.)
- Calories: 220
- Fat: 21 g
- Protein: 3 g
- Net Carbs: 3–4 g
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