Chicken Breasts with Mushroom Sauce
Ingredients 2 servings 250g boneless, skinless chicken breasts, trimmed and tenders removed ½ teaspoon freshly ground pepper ¼ teaspoon salt 1 tablespoon oil 1 medium shallot, minced 1 cup thinly...
MINT-CHOCOLATE SMOOTHIE
This mint-chocolate smoothie is out-of-this-world refreshing. It gets its natural sweetness from a combination of fiber-rich pitted dates and frozen banana slices. Top it off with a few fresh mint...
Spinach Parmesan Cakes
for 8 cakes - 2 per serving Ingredients 350 g fresh spinach ½ cup part-skim ricotta cheese, or low-fat cottage cheese ½ cup finely shredded Parmesan cheese, plus more...