Detox Diet Diabetes Friendly Free Recipes Gluten Free Keto Diet Low Carb Low Salt Recipes Salads & Dressings
This avocado salad with shrimp is a perfect choice for anyone in Malta following a slimming diet or aiming for healthy weight loss. Packed with healthy fats, lean protein, and fresh vegetables, it’s a Mediterranean-inspired dish that’s both satisfying and light.
Whether you want to boost your nutrition, enjoy a guilt-free romantic dinner, or add variety to your diet plan in Malta, this recipe delivers taste and health in one plate.
Ingredients (1 serving)
Salad:
- ½ large avocado, peeled and sliced thin
- Small handful of fresh arugula
- Few cherry tomatoes, sliced in half
- Few mini mozzarella balls
- 3 large shrimp, cooked
Dressing:
- ½ tbsp extra virgin olive oil
- ½ tsp fresh lemon juice
- ½ tsp whole grain Dijon mustard
- Salt to taste
Instructions
- Prepare the Base: Arrange arugula on a serving plate.
- Add Fresh Ingredients: Layer avocado slices, cherry tomatoes, and mozzarella balls on top.
- Cook or Prepare Shrimp: If using fresh shrimp, cook until pink and tender. Place on the salad.
- Make the Dressing: In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, and salt.
- Serve: Drizzle dressing over the salad, toss lightly, and enjoy immediately.
Nutrition & Weight Loss Benefits
- Avocado – Rich in healthy monounsaturated fats that keep you full longer.
- Shrimp – High-protein, low-calorie seafood perfect for slimming diets.
- Olive Oil & Lemon – Boost heart health and aid digestion, key for a healthy Mediterranean diet in Malta.
